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Wine Auction 26

Chablis from Raveneau

Chablis from Raveneau

Raveneau is a highly regarded and prestigious producer of Chablis wines. The domaine, based in the Chablis region of Burgundy, France, is known for producing exceptional and age-worthy wines. Here is some information about Chablis wines from Raveneau:

Domaine Raveneau: Domaine François Raveneau is a family-owned winery that has been producing Chablis wines for generations. The estate is known for its meticulous attention to detail and commitment to traditional winemaking practices.

Chablis Terroir: Chablis is renowned for its unique terroir, characterized by its cool climate, Kimmeridgian limestone soils, and a continental influence. These factors contribute to the distinctive mineral-driven, crisp, and vibrant style of Chablis wines.

Wine Style: Raveneau's Chablis wines are highly sought-after for their purity, intensity, and complexity. They often display a beautiful balance of bright acidity, minerality, and ripe fruit flavors. Raveneau's wines tend to exhibit a sense of place, expressing the unique characteristics of Chablis' terroir.

Premier Crus and Grand Crus: Raveneau produces wines from some of the best vineyards in Chablis, including Premier Crus and occasionally Grand Crus. Premier Cru vineyards such as Montée de Tonnerre and Butteaux are renowned for their quality, and Raveneau's expressions from these sites are highly regarded.

Age-Worthiness: Raveneau's Chablis wines are known for their aging potential. While they can be enjoyed when young, their complexity and depth continue to evolve and improve over time. Properly cellared bottles can age gracefully for many years, developing further layers of flavor and complexity.

Limited Production: Raveneau's wines are produced in limited quantities, and their high quality, coupled with their limited availability, contributes to their desirability among collectors and wine enthusiasts. Consequently, Raveneau's wines can be difficult to find and are often allocated to a select few distributors and restaurants.

Great Whites from Coche-Dury

Coche-Dury is a highly esteemed winery located in Burgundy, France, known for producing exceptional white wines. Here is some information about the
great whites from Coche-Dury:

Domaine Coche-Dury: Domaine Coche-Dury is a family-owned winery founded by Jean-François Coche-Dury and currently operated by his son, Raphaël Coche-Dury. The domaine is located in the village of Meursault in the Côte de Beaune region of Burgundy.

White Wine Focus: Coche-Dury is renowned for its white wines, which are predominantly made from Chardonnay grapes. The domaine specializes in crafting exceptional expressions of Meursault, including premier cru and village-level wines.

Winemaking Philosophy: Coche-Dury follows a meticulous and traditional approach to winemaking. The vineyards are farmed using organic and biodynamic principles, and the grapes are hand-harvested and sorted to ensure only the highest-quality fruit is used. Fermentation occurs in oak barrels, often with native yeasts, and the wines undergo an extended aging period in barrel before release.

Wine Style: Coche-Dury's white wines are known for their depth, complexity, and precision. They exhibit a unique combination of richness, purity, and vibrant acidity. The wines showcase a fine balance between fruit expression, mineral character, and oak integration, often displaying notes of citrus, stone fruits, hazelnuts, and a distinct minerality.

Aging Potential: Coche-Dury's white wines have excellent aging potential. While they can be enjoyed when young, their true complexity and depth unfold with time in the bottle. Properly cellared bottles can evolve and improve over several decades, developing further layers of flavor and nuance.

Rarity and Pricing: Coche-Dury wines are produced in limited quantities, making them highly sought-after and relatively rare. Due to their exceptional quality and limited availability, the wines command premium prices in the market. They are considered among the most coveted and expensive white wines from Burgundy.

Collectibility: Coche-Dury's wines have a strong following among collectors and wine enthusiasts. They are highly regarded for their consistent excellence, and acquiring older vintages can be a challenge due to their limited availability.


Petrus is one of the most prestigious and sought-after wine estates in the Bordeaux region of France. Here is some information about Petrus:

Location: Petrus is located in the Pomerol appellation, which is situated on the right bank of the Gironde River in Bordeaux. It is a small and exclusive appellation known for producing exceptional Merlot-dominant wines.

History: The history of Petrus dates back to the 18th century when the Arnaud family owned the property. Over the years, it changed hands multiple times and is currently owned by the Moueix family, who acquired it in 1961. The Moueix family has played a significant role in elevating Petrus to its status as one of the world's most prestigious wines.

Terroir: Petrus sits on unique terroir characterized by a mix of clay and gravel. The clay-rich soil retains moisture, allowing the vines to thrive even in dry years. This terroir, along with the vineyard's exposure and microclimate, contributes to the distinctiveness of Petrus' wines.

Grape Varieties: Petrus is predominantly made from Merlot grapes, which usually accounts for around 95% of the blend. The remaining percentage is typically Cabernet Franc. The use of Merlot imparts richness, opulence, and a velvety texture to the wine.

Winemaking and Aging: The winemaking at Petrus is carried out with meticulous attention to detail. The grapes are hand-harvested and carefully sorted. Fermentation takes place in cement or stainless-steel tanks, and the wine is aged in new oak barrels for approximately 18-24 months.

Wine Characteristics: Petrus is known for producing wines of incredible depth, complexity, and aging potential. The wines often exhibit rich flavors of dark fruits, truffles, spice, and silky, velvety tannins. They possess a unique combination of power and elegance that is characteristic of the best Pomerol wines.

Rarity and Pricing: Petrus has limited production, which, combined with its reputation and quality, makes it highly sought-after and expensive. The wine is often released in small quantities, leading to high demand and limited availability, which contributes to its premium pricing in the market.

Aging Potential: Petrus is renowned for its exceptional aging potential. The wines can be enjoyed when young, but they truly shine after years of cellaring. Properly stored bottles have the potential to age for several decades, developing further complexity and nuances over time.

Lalou Bize Leroy - D'auvenay

Lalou Bize-Leroy, also known as Lalou Bize-Leroy-D'Auvenay, is a prominent figure in the wine industry and a highly regarded winemaker in Burgundy, France. Here is some information about Lalou Bize-Leroy and her wines:

Background: Lalou Bize-Leroy is a French winemaker and businesswoman who has made significant contributions to the Burgundy wine region. She was born in 1932 and gained fame for her work at the renowned Domaine de la Romanée-Conti (DRC), where she served as co-director until 1992.

Domaine Leroy: In 1988, Lalou Bize-Leroy acquired the estates of Charles Noëllat and Philippe-Rémy, merging them to form Domaine Leroy. Today, Domaine Leroy is known for its biodynamic viticulture and meticulous winemaking practices, producing highly sought-after wines from prestigious vineyard sites across Burgundy.

D'Auvenay: Lalou Bize-Leroy also owns and operates Domaine d'Auvenay, a separate winery she established in the 1980s. Domaine d'Auvenay focuses on producing small quantities of incredibly rare and highly acclaimed wines, often sourced from meticulously selected old vine plots.

Biodynamic Winemaking: Lalou Bize-Leroy is a strong advocate for biodynamic farming and sustainable viticulture. She applies these principles in her vineyards, emphasizing a holistic approach that takes into account the health of the vines, soil, and overall ecosystem.

Wine Philosophy: Lalou Bize-Leroy is known for her pursuit of purity, finesse, and terroir expression in her wines. She believes in minimal intervention during winemaking, allowing the grapes and the terroir to speak for themselves. Her wines are often described as elegant, precise, and reflective of their unique vineyard sites.

Wine Portfolio: The wines of Lalou Bize-Leroy, both from Domaine Leroy and Domaine d'Auvenay, encompass a wide range of Burgundy appellations, including renowned vineyards such as Romanée-Conti, Clos de la Roche, Musigny, and Meursault, among others. Her wines consistently receive high praise from critics and are highly coveted by collectors.

Rarity and Pricing: Lalou Bize-Leroy's wines are produced in limited quantities, and their exceptional quality and reputation contribute to their rarity and high prices in the market. They are often considered among the most expensive and sought-after wines from Burgundy.